Celebrate the arrival of the New Year in style at Bistro 90! Join us for an unforgettable evening filled with exceptional flavors, elegant ambiance, and the warm hospitality that defines our restaurant. Our specially curated New Year’s Eve menu promises to delight your taste buds with a selection of gourmet dishes crafted to make your celebration truly special. Whether you’re dining with friends, family, or a loved one, let Bistro 90 be the perfect setting to toast to new beginnings and unforgettable memories. Reserve your table today and make this New Year’s Eve one to remember!
Prix Fixe Menu
First Course
Maine Diver U-10 Scallops
Brown Butter Sunchokes, Lobster a la nage, Black Winter Truffle
Tartare of Wagyu
Sunny Side Up Quail Egg, Beef Fat Aioli, Osetra Caviar, Pommes Maxim
Smoked Duck Consume
Duck Confit, Cabbage, Wild Mushrooms, Fine Herbs
Roasted Pork Belly
Sticky Braised Red Cabbage, Apple Puree, Confit Red Onion, Jus
Colossal Shrimp and Crab Cocktail
House Made Cocktail Sauce, Lemon
Second Course
Wedge Salad (G/F)
Baby Iceberg lettuce, Gorgonzola, Local Tomato, Crisp Applewood Smoked Bacon, Blue Cheese Dressing, Aged Balsamic
Caesar Salad
Romaine Lettuce Hearts, Shaved Parmesan Cheese, House Made Caesar Dressing & Croutons
Lobster Bisque
Sherry, Tarragon, Cream
Third Course
Roasted Quail
Cheese Potatoes, Glazed French Beans, Fricassee of Mushrooms and Peppers, Chicken Ju
Maine Lobster Thermidor
Poached Leeks, Blue Crab, Tarragon, Gruyere Bechamel, Garlic Breadcrumbs, Truffle Frites
10 oz. Center Cut Chilean Sea Bass
Wild Mushroom Risotto, Charred Broccolini, Smoked Tomato Beurre Blanc, Chive Oil
Surf & Turf
U.S.D.A Prime Cowboy Ribeye or Kansas City Strip, Grilled Colossal Shrimp, Bearnaise, Baked Potato & Asparagus
Certified A-5, Japanese Wagyu Strip (+49)
10 oz. Strip Loin, Baked Potato, Asparagus
Fourth Course
Seasonal Dessert & Champagne Toast
$159++ per person