We had dinner last evening and as usual, it was a great dining experience. Food was delicious and service was excellent. Consistency in all areas is what makes Bistro 90 so good and owner Roland Sciotto is the reason for the consistency. After dinner we enjoyed an amazing dessert…Double Chocolate Fudge Cake with Ganache Icing and “Bistro 90 Hot Chocolate”…..OMG!! indescribably delicious!!