Appetizer
Grilled Prosciutto Wrapped,
Local Peaches
Burrata Cheese, Blackberry Balsamic Reduction
Artisan Imported Cheese Board for Two
Seasonal Accompaniments
Entrees
Bronzed U-10 New Bedford Scallops
Tomato Bronzed Risotto, Grilled Asparagus
Wagyu Beef Filet of Rib Eye
Cipollini Onion Pan Sauce
U.S.D.A. Prime Bone-In Selections
12 oz. Bone In Filet Mignon
20 oz. Cowboy Cut Rib Eye
36 oz. Tomahawk Rib Eye for Two
44 oz. Porterhouse for Two