Wednesday, November 2nd Lunch Features Include November 2, 2016 by AndrewTwo Bone Australian Rack of Lamb Dijon Cream Sauce U.S.D.A Prime Steak Sandwich Caramelized Onion, Sautéed Portobello, Horseradish Aioli, Melted Swiss Ravioli of the Day Wild Mushroom Ravioli, Pumpkin & Bacon Cream Sauce Category: Daily Specials About Andrew Previous Post:Tuesday, November 1st Dinner Features Next Post:Thursday, November 3rd Lunch Features Include