Tonight’s Dinner Features
Appetizer
Blackened, Center Cut
Alaskan Halibut Bites
Jumbo Lump Crab, Bearnaise, Asparagus
Imported Artisan
Cheese Board for Two
Seasonal Accompaniments
Entrées
Potato Encrusted N.C. Black Grouper
Spinach & Sherry Cream Sauce
10 oz. Wager Beef Filet of Ribeye
Roasted Garlic Demi-Glace
3.5 lb Maine Lobster
10 oz.
U.S.D.A Prime Bone-In Selections
12 oz. Bone-In Filet Mignon
20 oz. Cowboy Cut Rib Eye
32 oz. Tomahawk Rib Steak for Two
44 oz. Porterhouse for Two