Appetizer
Tempura Zucchini
Shaved Prosciutto, Olives, Roasted Tomato Puree
Osetra Caviar Service
Traditional Accompaniments
Entrees
Grilled New Zealand Rack of Elk
Boysenberry & Balsamic Reduction, Mushroom Risotto
Blackened Mahi Mahi
Pineapple & Caramelized Ginger Sauvignon Blanc Sauce
U.S.D.A PRIME Specialty Steak Selections
22 oz. Cowboy Cut Rib Eye
32 oz. Bone-In New York Strip for Two
44 oz. Porterhouse for Two
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