Wednesday, August 30th Dinner Features Include

Appetizers

Lobster Florentine Stuffed Mushrooms
Spinach Cream Sauce

Entrees
Bronzed Norwegian Halibut
Orange Cashew Arugula Pesto

U.S.D.A. Prime Deckle Rib Eye
Caramelized Onion Sauce, Shaved Parmesan

Specialty Steaks & Chops
12 oz. U.S.D.A. Prime Bone-In Filet Mignon
32 oz. U.S.D.A. Prime Bone-In N.Y. Strip for Two
44 oz. U.S.D.A. Prime Porterhouse for Two