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Bistro 90

Bistro 90

Award Winning Steakhouse / Bar / Restaurant in Longs & North Myrtle Beach, SC Area

(843) 390-5151
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Tuesday, October 16th Dinner Features Include

October 16, 2018 by Andrew

Appetizer
Pulled Pork Crostini
Kurobuta Pork, Pickled Onion,
Bread & Butter Pickles, Dijon Cream

Imported Artisan Charcuterie Board
Aged Cheeses, Dried & Cured Meats, Duck à l’orange Pâté,
Smoked Atlantic Salmon, Traditional Accompaniments

Entrees
N.C. Black Grouper
She Crab Sauce

U.S.D.A. Prime Deckle Steak
Toasted Goat Cheese, Aged Balsamic, Acorn Squash Risotto

U.S.D.A. Prime Specialty Steak & Chop Selections
12 oz. Bone-In Filet Mignon
22 oz. Cowboy Cut Rib Eye
32 oz. Kansas City Strip for Two
44 oz. Porterhouse for Two

Category: Daily Specials

About Andrew

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