Tuesday, November 21st Dinner Features Include

Appetizer
House Made Lobster Cakes
Bearnaise Sauce

Golden Osetra Caviar Service
Traditional Accompaniments

 

Entrees
Blackened Wild Caught Alaskan Halibut
Orange & Spiced Rum Glaze

U.S.D.A. Prime Bone-In Filet Mignon
Portobella Mushroom Risotto

U.S.D.A PRIME Specialty Steak Selections

22 oz. Cowboy Cut Rib Eye
32 oz. Bone-In New York Strip for Two
44 oz. Porterhouse for Two