Crab Cake Sandwich Lettuce, Tomatoes, Remoulae
Two Bone Australian Rack of Lamb Wild Rice, Asparagus, Fresh Herb Demi-Glace
Wild Mushroom Raviolit Truffle Cream Sauce
Tuesday, May 23rd Lunch Features Include
Bistro 90
Award Winning Steakhouse / Bar / Restaurant in Longs & North Myrtle Beach, SC Area
Leave a Reply