Appetizer
Black Truffle Macaroni & Cheese
Applewood Smoked Bacon, Garlic Toast Points
Osetra Caviar Service
Traditional Accompaniments
Entrees
New Zealand Rack of Elk
Port Wine & Fig Reduction, Portobello Mushroom Risotto
Pan Seared Black Grouper
Parmesan Herb Crusted, Saffron Cream Sauce
U.S.D.A PRIME Specialty Steak Selections
22 oz. Cowboy Cut Rib Eye
32 oz. Bone-In New York Strip for Two
44 oz. Porterhouse for Two