Appetizer
Blackened U-10 New Bedford Scallops
Fresh Watermelon Salsa
Artisan Imported Cheese Board for Two
Seasonal Accompaniments
Entrees
Parmesan Herb Crusted Black Grouper
Colossal Crab, Local Tomato,
Arugula White Wine Sauce
Marinated & Grilled
New Zealand Rack of Elk
Sauteed Portobella Mushrooms &
Caramelized Onions
U.S.D.A. Prime Bone-In Selections
12 oz. Bone In Filet Mignon
20 oz. Cowboy Cut Rib Eye
36 oz. Tomahawk Rib Eye for Two
44 oz. Porterhouse for Two