• Skip to main content
  • Skip to header right navigation
  • Skip to site footer
Bistro 90

Bistro 90

Award Winning Steakhouse / Bar / Restaurant in Longs & North Myrtle Beach, SC Area

(843) 390-5151
  • Menu
    • Starters
    • Entrees
    • Desserts
    • Gluten-Free
    • The Bar
    • Wine List
  • Reviews
  • About Us
  • Hours & Directions
  • Reservations

Thursday, September 1st Dinner Features include

September 1, 2016 by Andrew

Appetizer
Duck & Foie Gras Risotto Stuffed Poblano Pepper
Local Honey

Artisan Imported Cheese Board for Two
Seasonal Accompaniments

Entrees

Bacon Wrapped, Pan Seared New Bedford Scallops
White Wine Caramelized Ginger Glaze

Marinated & Grilled
Rack of New Zealand Elk
Portobella Mushroom Demi-Glace

U.S.D.A. Prime Bone-In Selections
12 oz. Bone In Filet Mignon
20 oz. Cowboy Cut Rib Eye
36 oz. Tomahawk Rib Eye for Two
44 oz. Porterhouse for Two

Category: Daily Specials

About Andrew

Previous Post:Wednesday, August 31st Dinner Features Include
Next Post:Friday, September 2nd Dinner Features
  • Facebook
  • Instagram
  • Starters
  • Entrees
  • Desserts
  • Gluten-Free
  • The Bar
  • Wine List

Copyright © 2023 · Bistro 90 · All Rights Reserved · Call for Reservations · Reserve Online