Appetizer
Pan Seared U-10 New Bedford Scallops
Jumbo Lump Crab Meat,
Warm Smoked Bacon Vinaigrette

Joe’s Stone Crab Claws
Authentic Mustard Sauce

Imported Artisan
Cheese Board for Two
Seasonal Accompaniments

Entrées
Almond Encrusted N.C. Black Grouper
Local Honey & Ginger Sauvignon Blanc Sauce

Beer Braised U.S.D.A Prime Short Ribs
Potato Gnocchi

U.S.D.A Prime Bone-In Selections
12 oz. Bone-In Filet Mignon
20 oz. Cowboy Cut Rib Eye
32 oz. Tomahawk Rib Steak for Two
44 oz. Porterhouse for Two