Appetizer
Blackened New Bedford U-10 Scallops
Fresh Grilled Pineapple Salsa

Stuffed Fresh Roasted Poblano Pepper
Foie Gras Infused Duck Sausage Risotto,
Local Honey

Artisan Imported Cheese Board for Two
Seasonal Accompaniments

Entrees
Bronzed Fresh Halibut
Fresh Mint & Spiced Rum Glaze

Braised Bone-In Veal Osso Buco
Over Gnocchi

Hand Made Lump Crab Cakes
Chipotle Hollandaise

U.S.D.A. Prime Bone-In Selections
12 oz. Bone In Filet Mignon
20 oz. Cowboy Cut Rib Eye
36 oz. Tomahawk Rib Eye for Two
44 oz. Porterhouse for Two