Tonight’s Dinner Features
Appetizer
Blue Point Oyster Rockefeller
Baby Spinach, Gruyere Cream, Applewood Smoked Bacon
Artisan Charcuterie Board
Dry Cured Meats, Imported & Aged Cheeses, Smoked Salmon,
Seasonal Fruits, Fruit Preserves, Nuts, Cornichons
Entrees
Bronzed N.C. Black Grouper Oscar
Lump Crab, Asparagus, Bearnaise
U.S.D.A. Prime Deckle Steak
Caramelized Onion & Butternut Squash Cream
U.S.D.A. Prime Specialty Steak & Chop Selections
12 oz. Bone-In Filet Mignon
22 oz. Cowboy Cut Rib Eye
32 oz. Kansas City Strip for Two
44 oz. Porterhouse for Two