Appetizer
Pan Seared U-10 New Bedford Scallops
Crab & Asparagus Sauté, Bearnaise
Artisan Imported Cheese Board for Two
Seasonal Accompaniments
Entrees
1. Bronzed N.C. Black Grouper
Shrimp, Scallops, Lemon Cream Sauce
10 oz. Masami Ranch Wagyu Beef
Filet of Rib Eye
Marinated & Grilled
New Zealand Rack of Elk
Apple & Pecan Chutney
U.S.D.A. Prime Bone-In Selections
12 oz. Bone In Filet Mignon
20 oz. Cowboy Cut Rib Eye
36 oz. Tomahawk Rib Eye for Two
44 oz. Porterhouse for Two
