Pan Seared U-6 New Bedford Scallops

Orange & Roasted Jalapeno Glaze

Artisan Cheese Board for Two

Chef’s Selection of Imported Cheeses,

Traditional Accompaniments


Beer Braised U.S.D.A. PRIME Short Ribs

Pappardelle Pasta

Pan Seared, 1++ Grade Hawaiian

Blue Fin Tuna

Lemon & Caramelized Ginger, White Wine Sauce

New Zealand Rack of Elk

Marinated & Grilled, Mushroom Demi-Glace

U.S.D.A. Prime Bone-In Selections

12 oz. Bone In Filet Mignon

20 oz. Cowboy Cut Rib Eye

36 oz. Tomahawk Rib Eye for Two

44 oz. Porterhouse for Two