Appetizer

U.S.D.A. PRIME Filet Mignon Carpaccio

Horseradish Sauce, Capers, Micro Red Onions,

12 Year Aged Balsamic, Arugula Salad

Imported Artisan Cheese Board for Two

Traditional Accompaniments

Entrees

Pan Seared U-10 New Bedford Scallops

& Colossal Lump Crab

Orange-Roasted Jalapeno Glaze

16 oz. Bone-In Veal Chop

Portobella Mushroom Marsala Sauce,

House Made Risotto

U.S.D.A. Prime Bone-In Selections

12 oz. Bone-In Filet Mignon

20 oz. Cowboy Cut Rib Eye

32 oz. Tomahawk Rib Steak for Two

44 oz. Porterhouse for Two