Appetizer
U.S.D.A. PRIME Filet Mignon Carpaccio
Horseradish Sauce, Capers, Micro Red Onions,
12 Year Aged Balsamic, Arugula Salad
Imported Artisan Cheese Board for Two
Traditional Accompaniments
Entrees
Pan Seared U-10 New Bedford Scallops
& Colossal Lump Crab
Orange-Roasted Jalapeno Glaze
16 oz. Bone-In Veal Chop
Portobella Mushroom Marsala Sauce,
House Made Risotto
U.S.D.A. Prime Bone-In Selections
12 oz. Bone-In Filet Mignon
20 oz. Cowboy Cut Rib Eye
32 oz. Tomahawk Rib Steak for Two
44 oz. Porterhouse for Two