Appetizer

Stuffed Jumbo Shrimp
Prosciutto Wrapped, Local Goat Cheese & Asparagus Stuffed, Blackberry Balsamic Reduction

Imported Artisan Charcuterie Board
For Two
Traditional Accompaniments

Entrees
Chef’s Signature Seafood Lasagna
Mahi, Shrimp, Scallops, Lump Crab,
Lemon & Old Bay Infused Cream Sauce

Smothered U.S.D.A. PRIME
Bone-In Filet Mignon
Caramelized Onion & Portobella Mushroom Saute

U.S.D.A. Prime Bone-In Selections
12 oz. Bone-In Filet Mignon
20 oz. Cowboy Cut Rib Eye
32 oz. Tomahawk Rib Steak for Two
44 oz. Porterhouse for Two