Appetizer
Seafood Cocktail Trio
Colossal Shrimp, Crab Cocktail & Raw Oysters
Imported Artisan Charcuterie Board
Traditional Accompaniments
Entrees
Bronzed Mahi Fillet
Honey Lime White Wine Sauce, Cilantro Jasmine Rice
Bacon Wrapped U-10 New Bedford Scallops
Bourbon Demi-Glace, Spinach Risotto
U.S.D.A. Prime Bone-In Selections
12 oz. Bone-In Filet Mignon
20 oz. Cowboy Cut Rib Eye
32 oz. Tomahawk Rib Steak for Two
44 oz. Porterhouse for Two
