Appetizer

Oysters Rockefeller
Blue Point Oysters, Traditional Preparation

Osetra Caviar Service
Traditional Accompaniments

Entrees
Bronzed N.C. Black Grouper
Sun Dried Tomato & Basil Aglio

U.S.D.A Prime Deckle Steak
Roasted Red Pepper Chevre Cream

U.S.D.A. Prime Specialty Steak Selections
12 oz. Bone-In Filet Mignon
22 oz. Cowboy Cut Rib Eye
32 oz. Kansas City Strip for Two
44 oz. Porterhouse for Two