Daily Features

USDA Prime Bone In Cuts Available Everyday

  • Saturday, August 18th Dinner Features Include (8/18/2018) - Appetizer Lobster Arancini Roasted Tomato Puree Golden Osetra Caviar Service Traditional Accompaniments Entrees Caribbean Jerk Black N.C. Grouper Spiced Rum, Orange & Fresh Mint Glaze U.S.D.A. Prime Deckle Steak Caramelized Onion & Madeira Cream U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In […]
  • Friday, August 17th Dinner Features Include (8/17/2018) - Appetizer Oscar Stuffed Shrimp Lump Crab, Asparagus, Bearnaise Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper Lobster Cream Sauce U.S.D.A. Prime Deckle Steak Portobella Mushroom Demi-Glace U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In New York Strip for Two […]
  • Thursday, August 16th Dinner Features Include (8/16/2018) - Appetizer Coconut Shrimp Fresh Mango, Wild Berry Vinaigrette Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper Portobella Picatta Sauce U.S.D.A. Prime Deckle Steak Roasted Garlic Cream Sauce U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In New York Strip for […]
  • Tuesday, August 14th Dinner Features Include (8/14/2018) - Appetizer Baked Oysters Blue Point Oysters, Prosciutto & Spinach Stuffed, Chipotle Hollandaise Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper House Made She Crab Sauce U.S.D.A. Prime Deckle Steak Bacon, Black Truffle & Gorgonzola Cream U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib […]
  • Monday, August 13th Dinner Features Include (8/13/2018) - Appetizer Baked Oysters Blue Point Oysters, Parmesan Herb, Panko Crunch Golden Osetra Caviar Service Traditional Accompaniments Entrees Caribbean Jerk N.C. Black Grouper Wild Berry Vinaigrette, Cilantro Lime Rice U.S.D.A. Prime Bone-In Filet Mignon Port Wine & Fig Reduction, Chevre Risotto U.S.D.A. Prime Specialty Steak & Chop Selections Deckle Steak 20 oz. C/C Veal Chop 22 […]
  • Saturday, August 11th Dinner Features Include (8/11/2018) - Appetizer Oysters Rockefeller Blue Point Oysters, Gruyere Swiss Cream, Fresh Baby Spinach Applewood Smoked Bourbon Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper House Made She Crab Sauce U.S.D.A. Prime Bone-In Filet Mignon Bacon & Boubon Demi-Glace, Portobella Risotto U.S.D.A. Prime Specialty Steak & Chop Selections Deckle Steak 20 oz. C/C Veal […]
  • Friday, August 10th Dinner Features Include (8/10/2018) - Appetizer Baked Oysters Blue Point Oysters, Prosciutto di Parma, Spinach, Chipotle Hollandaise Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper Fresh Mango Salsa U.S.D.A. Prime Deckle Steak Cabernet & Roasted Shallot Butter, Truffle Risotto U.S.D.A. Prime Specialty Steak & Chop Selections 20 oz. C/C Veal Chop 12 oz. Bone-In Filet Mignon 22 […]
  • Thursday, August 9th Dinner Features Include (8/9/2018) - Appetizer Oysters Two Ways Salsa Verde, Mango Verde Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper Lemon Herb Butter, Roasted Tomato Risotto U.S.D.A. Prime Deckle Steak Caramelized Onion Sauce U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In New York […]
  • Tuesday, August 7th Dinner Features Include (8/7/2018) - Appetizer Escargot Pernod Traditional Preparation, Toast Points Golden Osetra Caviar Service Traditional Accompaniments Entrees Caribbean Jerk N.C. Black Grouper Local Honey & Lime Glaze U.S.D.A. Prime Bone-In Filet Mignon Toasted Goat Cheese, Port Wine Reduction U.S.D.A. Prime Specialty Steak & Chop Selections 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In New York Strip for […]
  • Saturday, August 4th Dinner Features Include (8/4/2018) - Appetizer Oysters Rockefeller Blue Point Oysters, Gruyere Swiss & Spinach Cream, Applewood Smoked Bacon Golden Osetra Caviar Service Traditional Accompaniments Entrees Bronzed N.C. Black Grouper Orange & Spiced Rum Glaze, Cashew Crunch U.S.D.A. Prime Deckle Steak Roasted Garlic Cream U.S.D.A. Prime Specialty Steak & Chop Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut […]