Daily Features

USDA Prime Bone In Cuts Available Everyday

  • Friday, January 19th Dinner Features (1/19/2018) - Appetizer Black Grouper Bites Roasted Tomato Aioli Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Deckle Rib Eye Black Truffle Demi-Glace N.C. Golden Tilefish Oscar Gruyere Swiss Cream, Baby Spinach, Applewood Smoked Bacon U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone-In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In New York Strip […]
  • Tuesday, January 16th Dinner Features Include (1/16/2018) - Appetizer Lobster & Grits Sausage, Sherry Cream Sauce, Gouda Stone Ground Grits Golden Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Bone In Filet Mignon Caramelized Onion & Portobella Mushroom Saute Parmesan Herb N.C. Golden Tilefish Local Honey & Balsamic Glaze U.S.D.A PRIME Specialty Steak Selections 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In […]
  • Monday, January 15th Dinner Features (1/15/2018) - Appetizer Parmesan Herb Lobster Tail & Colossal Crab House Made Bearnaise Golden Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Deckle Rib Eye Portobella Cognac Cream Sauce N.C. Golden Tilefish Oscar Orange & Honey Bourbon Glaze, Wild Rice U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 oz. Cowboy Cut Rib Eye […]
  • Saturday, January 13th Dinner Features Include (1/13/2018) - Appetizer U-8 New Bedford Scallops Rockefeller Gruyere Swiss & Spinach Cream, Applewood Smoked Bacon Golden Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Deckle Rib Eye House Made Bordelaise, Risotto N.C. Golden Tilefish Oscar Lump Crab, Asparagus, Bearnaise U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 oz. Cowboy Cut Rib Eye […]
  • Friday, January 12th Dinner Features Include (1/12/2018) - Appetizer Tempura Rougheye Rockfish Bites Mixed Berry Vinaigrette Florentine Stuffed Mushrooms Gruyere Swiss & Spinach, Balsamic Glaze Entrees U.S.D.A. Prime Deckle Rib Eye House Made Bordelaise Bronzed Golden Tilefish Cashew & Arugula Citrus Pesto, Jasmine Rice U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. […]
  • Thursday, January 11th Dinner Features Include (1/11/2018) - Appetizer Rougheye Rockfish Bites Lightly Breaded, Old Bay Tartar Sauce Golden Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Deckle Rib Eye Caramelized Onion Sauce, House Made Risotto Bronzed Golden Tilefish Lemon Herb Butter, Wild Rice U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. […]
  • Tuesday, January 9th Dinner Features Include (1/9/2018) - Appetizer Florentine Stuffed Mushrooms Baby Spinach, Spinach Gruyere Cream, Balsamic Glaze Golden Osetra Caviar Service Traditional Accompaniments Entrees Coconut Crusted Golden Tilefish Caramelized Ginger & Fresh Pineapple Glaze Wagyu Beef Filet of Rib Eye Mushroom Risotto U.S.D.A PRIME Specialty Steak Selections 12 or 14 oz. Deckle Rib Eye 12 oz. Bone In Filet Mignon 22 […]
  • Saturday, January 6th Dinner Features Include (1/6/2018) - Appetizer Oysters Rockefeller Blue Point Oysters, Spinach Gruyere Cream, Applewood Smoked Bacon Golden Osetra Caviar Service Traditional Accompaniments Entrees 14 oz. Cold Water Lobster Tail Oscar Fresh Lump Crab, Bearnaise, Asparagus Wagyu Beef Filet of Rib Eye Port Wine & Fig Reduction, Risotto U.S.D.A PRIME Specialty Steak Selections Deckle Rib Eye, Starting at 10 oz. […]
  • Thursday, January 4th Dinner Features Include (1/4/2018) - Appetizer Twin Lobster Tail Cocktail Cocktail Sauce & Burgundy Aioli Oysters Rockefeller Blue Point Oysters, Spinach Gruyere Cream, Applewood Smoked Bacon Entrees 14 oz. Cold Water Lobster Tail Oscar Bearnaise, Colossal Crab, Asparagus Wagyu Beef Filet of Rib Eye Caramelized Onion Sauce, Risotto U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 […]
  • Tuesday, January 2nd Dinner Features Include (1/2/2018) - Appetizer Lobster & Colossal Crab Cocktail Cocktail Sauce & Burgundy Aioli Golden Osetra Caviar Service Traditional Accompaniments Entrees Panko Crusted Cold Water Lobster Tail Chipotle Hollandaise Wagyu Beef Filet of Rib Eye Portobella Mushroom Demi-Glace U.S.D.A PRIME Specialty Steak Selections 12 oz. Bone In Filet Mignon 22 oz. Cowboy Cut Rib Eye 32 oz. Bone-In […]