Thursday, February 22nd Dinner Features Include

Appetizer Parmesan Herb Lobster Tail House Made Bearnaise Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A. Prime Deckle Rib Eye Black Truffle Demi-Glace Pan Seared Black Grouper Sun Dried Tomato, Mushroom Pesto Sauce 16 oz. Cold Water Lobster Tail...

Tuesday, February 20th Dinner Features Include

Appetizer Black Truffle Macaroni & Cheese Applewood Smoked Bacon, Garlic Toast Points Osetra Caviar Service Traditional Accompaniments Entrees New Zealand Rack of Elk Port Wine & Fig Reduction, Portobello Mushroom Risotto Pan Seared Black Grouper Parmesan...

Monday, February 19th Dinner Features Include

Appetizer Jamón Iberico & Pickled Radish Fresh Avocado, Blackberry Balsamic Reduction Osetra Caviar Service Traditional Accompaniments Entrees New Zealand Rack of Elk Truffle Macaroni & Cheese, Caramelized Onion Demi-Glace Lobster Tail Rockefeller Spinach...

Saturday, February 17th Dinner Features Include

Appetizer Colossal Lump Crab Cake & Shrimp Lemon Herb Butter Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A PRIME Bone-In Filet Mignon Portobella Mushroom Demi-Glace Lobster Tail Oscar 14 oz. Cold Water Lobster Tail, Lump Crab, Asparagus,...

Friday, February 16th Dinner Features Include

Appetizer Stuffed Portobella Mushroom Duck Confit, oat Cheese Risotto, Port Wine Reduction Osetra Caviar Service Traditional Accompaniments Entrees U.S.D.A PRIME Bone-In Filet Mignon Caramelized Onion Sauce, Rainbow Baby Carrots Parmesan Herb Lobster Tail 14 oz. Cold...